Reasons Why Indian Food Is Popular Among Americans

Mar 10, 2025

One of the cuisines that has made its way into the hearts of all Americans has to be the Indian cuisine. Shalimar of India takes pride in the fact that we are able to bring a piece of our home to you. The growing popularity of Indian food stems from how diverse the cuisine is. We cater to all sorts of flavour palettes and provide a burst of flavour in every bite. You will definitely be on a rollercoaster ride when you taste our food. In our culture, guests equal gods, and we treat them with the utmost respect and care. Our farm to table approach makes it even healthier to enjoy our food. If you have a low spice tolerance, then we would suggest you avoid the traditional Indian food and ask our skilled chefs to make the dishes according to your spice level.

Just like the diversity that is in India, our food showcases that through a variety of ingredients, spices, and elements that are added to each dish. These spices are native to India and are either shipped from there or, we prefer, grown on our own. One must wonder that if there are so many spices, then what is the harm in skipping a couple of them in a dish? The reality is that each recipe is so intricate that one tastes all the flavours that are jam-packed in there. Even if you miss out on one of the spices, the taste of the recipe will surely change. Our ancestors used to spend hours in the kitchen, simmering the dish over the traditional earthen stoves. The flavour that each bite has is the result of the simmering.

With a population of more than 1.5 billion, India caters to all kinds of flavour pallets. Just like the native language that changes after every kilometer, our food also does the same. Every culture, religion, area, locality, etc, has its own unique flavour profile so that no one feels left out. So, technically, Indians are spoiled for choice. We can eat whatever we want to at any given time because we have so many options to choose from.

As stated earlier, our guests are equivalent to god for us. Keeping this in mind, we only feed them the best quality of food, with no added preservatives. This makes Indian food known globally. We believe in using the topmost quality ingredients and being able to give that to our customers. Organic is a new formula for the world, but in India, we have been plucking vegetables right from our gardens and cooking food using them. Pesticides do not exist in Indian culture, and we want to present only the best.

The reasons to try Indian food will never end. Take this blog post as a cue to witness us and try out our food yourself. We will make sure that you enjoy every moment spent at our restaurant and come back time and time again.